This delicious breakfast includes chorizo scrambled eggs and potato roesti. It is served with cheese, vegetables, bread roll, yoghurt, chocolate and a cup of coffee or tea. The meal is gluten-free with the exception of the bread and chocolate.
Starter: Gouda cheese, cream cheese, lettuce and cucumber
Ingredients: Gouda cheese (milk, salt, leaven), cream cheese (cream, skimmed milk powder, salt, spices (onion, chive, white pepper), stabilizer (carrageenan, carob), milk acid, preservative (potassium sorbate), leaven), fresh cucumber.
Served with a bread roll and butter.
Main course: Scrambled eggs with chorizo
Ingredients: Scrambled egg (egg, rapeseed oil, salt, acid: E330), potato roesti (potato, sunflower oil, potato flakes, onion, starch, pea fibre, salt, dextrose, flavour, mixed spices), spinach, lactose-free cream, water, chorizo sausage meat (pork meat, pork fat, salt, mixed spices, vegetable extracts, flavours, smoke flavour, preservative: E250, colour: E150a, E160a), seasoning mix, onion, rapeseed oil, modified starch, garlic, sunflower oil, tomato juice concentrate.
The main course is lactose-free and gluten-free.
Dessert: Seasonal yoghurt and Fazer milk chocolate
The dessert contains milk.
The photo of the meal is for reference only.