Seat and Meal package

Season’s Fish Meal

Cod fish in lobster sauce with fennel risotto, asparagus and prawn. This delicious meal comes with cold smoked salmon with horseradish sauce and pickled cucumber and strawberry cake. The meal is served with a drink of your choice – wine, beer or a soft drink.

Starter: Cold smoked salmon with horseradish sauce and pickled cucumber

Starter is gluten-free and lactose-free. Contains seafood and egg.

Main course: Cod with lobster sauce and fennel risotto

Ingredients: Cod fish, cooked risotto rice, asparagus, prawn, fennel, shallots, cream, wine, hard cheese, butter, chicken stock, olive oil, lobster stock, port wine, mixed spices (with mustard), rapeseed oil, crème fraiche, brandy, garlic, tomato puree, sunflower oil, fish extract, mussel extract.

Dessert: Strawberry cake

Dessert contains milk, egg, wheat flour and gelatin from beef. May contain small amounts of nut, peanut or soy.

Tasty Meat Meal

Beef meat in pimento sauce with mashed potatoes and green vegetables. This delicious meal comes with roasted beetroot, goat cheese crème and pine nuts and strawberry cake. The meal is served with a drink of your choice – wine, beer or a soft drink.

Starter: Roasted beetroot, goat cheese crème and pine nuts

Starter is gluten-free. Contains milk and egg.

Main course: Braised beef with pimento sauce

Ingredients: Mashed potatoes (cream, skimmed milk powder, milk protein), beef meat, vegetable mix (peas, green beans, broccoli), rapeseed oil, onion, butter, beef extract, tomato puree, garlic, sunflower oil.

Dessert: Strawberry cake

Dessert contains milk, egg, wheat flour and gelatin from beef. May contain small amounts of nut, peanut or soy.

Vegetarian Meal

Filled pasta with soft goat cheese and honey in lemon sauce, red pointed cabbage with cranberries and walnuts. This delicious meal comes with fried hemp tofu, roasted beetroot and pumpkin starter and blueberry pie. The meal is served with a drink of your choice – wine, beer or a soft drink.

Starter: Fried hemp tofu, roasted beetroot and pumpkin, pickled red onion and beetroot vegan mayonnaise

Starter is gluten-free and lactose-free. Contains soy.

Main course: Goat cheese and honey tortellini

Ingredients: Cooked filled pasta (pasta [wheat flour, durum wheat semolina, egg], filling [ricotta cheese, crème fraiche, soft goat cheese, sweet whey powder, honey, breadcrumbs (wheat flour), wheat flour]), red pointed cabbage, cream, milk, walnut, sugar, wine, rapeseed oil, butter, wine vinegar, sultanas, vinegar, cranberry, crème fraiche, garlic, sunflower oil.

The main course is lacto-ovo vegetarian.

Dessert: Blueberry pie

Dessert is lactose-free. Contains gluten and egg, may contain almond.

Brunch with Bubbles

Potato roesti boat with quark-cheese filling, chicken and spinach. This delicious meal comes with cheese, cold cuts and rye roll and a refreshing fruit salad. The meal is served with champagne or a drink of your choice – wine, beer or a soft drink.

Starter: Cold smoked beef, gouda cheese, cucumber, ice lettuce, rye roll and cream cheese with chives

Starter is lactose-free and gluten-free (except for bread). Contains milk.

Main course: Potato roesti boat with quark-cheese filling, chicken and spinach

Ingredients: Potato roesti boat, chicken meat, spinach, mushroom, courgetti, tomato, cream, quark, soft goat cheese, tomato puree, crème fraiche, rapeseed oil, onion, garlic, olive oil.

Contains milk and lactose.

Dessert: Honeydew melon and blueberries

Junior Meal

This tasty kids’ meal includes beef meatballs in creamy brown sauce with mashed potatoes, broccoli and lingonberries. The meal comes with carrot and cucumbers sticks, cherry tomato, bread roll, cinnamon bun, Moomin fruit candies, and Moomin xylitol pastilles with berry flavour.

Starter: Cucumber, carrot and cherry tomato

Main course: Meatballs with mashed potatoes

Ingredients: Mashed potatoes (water, potato, lactose-free milk), beef meatballs (beef meat, water, onion, potato flour, potato, salt, potato fibre, potato protein, mixed spices), lactose-free cream, water, broccoli, lingonberry preparation (lingonberries, sugar, water, inverted sugar, cranberries, gelling agent: E440, E410, E415; acid: E330, firming agent: E509), rapeseed oil, mixed spices, beef stock, modified starch, tomato puree, thickener: E415, sunflower oil.

The main course is lactose-free and gluten-free.

Dessert: Cinnamon bun and xylitol pastilles with berry flavour

Cinnamon bun ingredients: Wheat flour, water, sugar, vegetable oil and fat (palm, rapeseed), yeast, egg, cinnamon, thickener (E1414), salt, cardamom, corn flour, emulsifier (E472e), flavours (vanillin). May contain traces of milk and soy.